Fresh shrimp (as needed)
Fresh scallops (as needed)
American ginseng (few)
Angelica sinensis (danggui) (few)
Goji berry (few)
- Quick boil shrimp and scallops for 30 seconds.
- Steam the ginseng, angelica sinensis and goji berries together and save the liquid.
- Cook shrimp and scallops with broth and the ginseng juice. Put some goji berries on the top when served.