Baumann: Wisconsin’s Largest Grower of Prized American Ginseng

Our family has been growing ginseng in central Wisconsin, U.S.A., since 1978. We have more than 500 acres of ginseng under cultivation at any given time. As the largest producer of authentic, Wisconsin-grown American ginseng, we have the soils, climate, growing experience, and technology to produce the finest ginseng for your consumption.

Ginseng is a very difficult crop to grow, and takes at least five years seed-to-finish to produce a root for market. Great care and hard work go into every root we produce. Since ginseng is a specialty crop, along the way we’ve had to innovate and create our own special equipment and facilities to ensure we’re providing you with only the finest ginseng products available. All three generations of Baumann family members are honored to share the results of our labor with our valued consumers.

Our commitment to excellence means we want you to have faith that you are getting only our best, Wisconsin-grown American ginseng. To learn more about our unique RootWise® product authentication system click here.

To learn more about our family, watch the video.

Buying Guide

Small, Medium, Large = width of root
Short, Medium, Long = length of root
Width is listed first, length is listed second
Small – Short would be the smallest roots
Large – Long would be the biggest roots

Slice sizes are based on the width of the root from which it was sliced
Prongs refer to slim root branch pieces
Capsules contain ginseng powder
Tea bags contain ground ginseng root

All of our products contain 100% pure Wisconsin-grown American ginseng